Chocolate Sapote
Delicious and creamy, malty carob chocolate taste with a hint of citrus. Keep on your kitchen bench until ripe, then chill in the fridge for a couple of hours before eating.
Fruit will turn olive-brown green when ripe and become very soft to touch.
Approx 300g
Frequently Asked Questions
We grow our own, on site in Northland. Sometimes we also source fruit from the best tropical fruit growers in Northland, who share our values and commitments to Aotearoa Grown. All our growers are Food Act registered.
We pick when the fruit is ripening, to allow the best conditions for travel to you. Tropical fruits will continue to ripen on your kitchen bench, to ensure the freshest tastes for you.
Because we grow with nature and aroha, our fruit is kissed by the sun and the wind. Sometimes it grows in interesting shapes. We pick and pack with care to ensure you’re getting the best fruit and taste. Rub marks from the plant's leaves on the skin do not alter the delicious taste.
Yes! Our boxes are made using 72% recycled cardboard, are sustainably sourced, and are fully compostable, biodegradable, and recyclable. The Wood Wool that protects your fruit is also fully compostable, biodegradable, and recyclable.
Explore the Farm
Taste the difference that comes from being grown with care in Aotearoa. Our spray-free tropical fruit isn't just delicious, it's grown with a deep respect for our land and a focus on looking after our environment.